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For her, it’s all about where to go to eat and where to eat when you go, and she’s been writing about that for the past 20 years. The Stumble Guide is our comprehensive Brisbane dining guide with more than 2400 places to eat, drink, shop and play. A striking backlit bar greets diners before they’re directed to the dining floor, where red pendant lanterns hang overhead and bathe the tables in a subtle scarlet hue. We’ve Rounded Up Brisbane’s Best Sustainable Restaurants & Bars Order baskets of fresh crab-meat xiao long bao, king prawn and bamboo shoot dumplings, scallop and caviar shumai, steamed pork ribs in mild chilli sauce and pan-fried prawn and kimchi Shanghai dumplings, then pair it with Phoenix’s array of kitchen snacks (smaller portions of the a la carte menu) and roast meats, baked tarts and steamed rice-noodle rolls. For your next group booking visit East Phoenix and enjoy Eastern Suburb's newest yum cha dining Chinese experience. For Yum Cha lovers, the must-tries are fresh crab meat Xiao Long Bao, King Prawn and Bamboo Shoot Dumpling.

Restaurants. © Kerry Heaney and Eat Drink and be Kerry. Phoenix is a Sydney-born restaurant concept that specialises in yum cha delicacies as well as a sizeable a la carte menu of contemporary Chinese dishes. Each room is equipped with televisions to double as a multi-functional space, while Ruby and Emerald can be merged into a single large room for sizeable group gatherings. My favourite was the Scallop and Caviar Shumai, King prawn and Goji berries rice noodle roll. For the sip selection, Brisbane Phoenix’s drinks list includes an array of bubbles, Australian and Chinese wines, beers and cocktails. The space is a nice quiet break from the city rush. There are 4 large format restaurants in New South Wales that … (2 guests for Valentine’s Day bookings). Déjà vu! The décor created by restaurant designer Jackson Teece is a twist on a traditional Chinese streetscape with a palette of red, black and gold. Kerry is a regular contributor to News Corp’s Escape travel pages, Seniors News, BNE Airport Magazine and other publications. Treated to ten tantalizing dishes from both menus including yum cha to braised duck, each dish to arrive at the table’s embellished gold lazy Susan was more flavoursome and succulent than the last. But these are unusual times, so please check that venues remain open.

Prices average around $10 for a three-piece serve. A popular Sydney Chinese restaurant famed for its yum cha has collapsed as the sales slump from the coronavirus outbreak begins to claim its first major victims. I was lucky enough to experience Phoenix for myself at their impressive new digs and there are three words to describe the restaurant: colour, taste and aroma. The drinks list includes Chinese wine alongside Australian and New Zealand wines, Asian beers and a mix of classic and speciality cocktails.

While the burbs are well served with yum cha options, the long wait for a Brisbane CBD yum cha is now answered by Phoenix in Brisbane Quarter. As I walk in, I notice the modern decore and inviting atmosphere full of families, couples and happy people eating. Brisbane Phoenix is officially opening to the public tonight. Located in Brisbane Quarter’s podium-level dining precinct, the 180-seat venue is imbued with the brand’s signature aesthetic and moodily chic ambience. Join the A-list for exclusive deets on everything Brisbane and beyond. Due to its smaller physical footprint, Brisbane Phoenix doesn’t utilise trolleys for its yum cha service.

The spacious restaurant offers 14 types of dim sum (including cha siu bao, … Please share this post with your friends! 1. - Pair with Phoenix’s signature Shiraz from McLaren Vale for the ultimate feast. Brisbane’s Latest Thai Addition Is Here And We’ve Tasted It For You! Sydney yum cha icon Phoenix spearheads Brisbane Quarter’s second culinary wave.

We’re Brisbane’s most stylish source of lifestyle, fashion, food and beauty news, showcasing what’s hot, what’s new and what’s on in Brisbane, Queensland, the country and the world—while still celebrating everything homegrown. Funny 1. We already have this email. WELCOME TO EAST PHOENIX. King Prawn and Bamboo Shoot Dumpling (3) $12. It’s the first venture into Queensland for Sydney-based Phoenix Restaurant Group and their fifth restaurant in 20 years of business. As the newest and 5th instalment of Sydney's Phoenix Restaurant Group, East Phoenix Chinese Restaurant delivers to East Village our passion for food and our commitment to excellence as Sydney's best Yum Cha and Chinese Dining Experience. Cool 1. MagazinesDigitalContentDesignStylingActivationsPhotoshoots. Friendly warning! The 180-seat venue the Phoenix group’s smallest (no Sydney venue seats less than 500), but Brisbane Phoenix still manages to imbue the space with the brand’s signature aesthetic and covert ambience. Posted: Look out for your first newsletter in your inbox soon! Order some food, sip on a drink or two and enjoy the ambiance. Starting her career in Broadcast Journalism, Georgie has since gone back to basics of the written word with a particular love for taboo topics and fashion media. Favourite. Yum Cha Restaurant specialised in Dim ... Phoenix Claw. Phoenix in Brisbane Quarter specialises in yum cha at lunchtime, although you won’t see any trolleys and seafood at dinner time. Next time I will try the Mango pancake which is designed to pair with the signature cocktail, Phoenix Red Chilli made with chilli, lychee and vodka. Although it boasts enough venues in its portfolio to classify the business as a budding restaurant conglomerate, the Phoenix Group remains a staunchly family-oriented operation. By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions.

Useful 1. Their chefs start hand making the hundreds of different kinds of dim sims freshly every morning at 5.30am. The a la carte menu runs the gamut of contemporary and classic Chinese cuisine, encompassing everything from soups and live seafood to roast meats and rice dishes. Having soundly captured the tastebuds of Sydney diners with its top-tier yum cha service and a la carte menu of traditional and modern Chinese fare, Anita looked north of the border for opportunities to expand. Our famous Yum Cha and A La Carte menus are available every day with Rhodes Chinese restaurant exclusively catering for an array of functions and events. And it’s no surprise, with how delicate each dumpling wrapper feels as I bite through to the rich and balanced house made fillings. The eye-catching eatery is the first Brisbane location for the Sydney-born Chinese restaurant group, which already boasts four popular destinations across New South Wales.

The team at Brisbane Quarter invited the group to establish an outpost within the newly realised dining precinct, and upon visiting Anita was enamoured by the opportunities the city presented. To see our trading hours, click here. A great selection of Chinese alcohol is available to be paired with your dish. Boasting juicy crab meat xiao long bao, tender drunken chicken, succulent salt brine duck slices, king prawn rice noodle with goji berry, it’s their signature pan-fried wagyu beef in roast sesame sauce that is the masterwork of the menu, simply melting in the mouth. Click to share on Facebook (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Pocket (Opens in new window), Click to email this to a friend (Opens in new window), Click to share on Reddit (Opens in new window), Click to share on Skype (Opens in new window), 10 tips for Brisbane’s Night Noodle Markets without tears, Tropical Vibe at Little Big House South Bank, Pata Negra is your neighbourhood tapas bar, Brisbane’s newest dining gem Opal shatters into pieces. Unauthorized use and/or duplication of this material without express and written permission from this site’s author and/or owner is strictly prohibited. The spacious restaurant offers 14 types of dim sum (including cha siu bao, xiaolongbao, shumai and wonton), noodle dishes, and regional dishes. Online bookings need to be made at least 24 hours in advance. Learn how your comment data is processed. Yum Cha Restaurant specialised in Dim Sum and Chinese cuisine.

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