tonkatsu sauce recipe
Had it with Japanese Kewpie mayo, lettuce and pineapple rings and have to say the combo of the tonkatsu sauce and the Japanese mayo was utterly delicious. You saved Lucy's Quick Tonkatsu Sauce to your. Tonkatsu sauce should be stored in the fridge in an airtight container. ★☆ time. I like the taste of it. Discard the filling and keep the sauce in the fridge until ready to use. 6 tbsp brown sugar 

Thanks! The sauce was developed to accommodate the Japanese palate and was used on western dishes such as cutlets and other fried foods. Tonight is the second time I’m making this sauce. To make 1/4 cup of vegan Worcestershire sauce you will need: Mix all the ingredients in a bowl and transfer the sauce to a bottle. I can see this being used on many, many things, just flat out tasty!

Stir well with a fork and microwave on high for 1 minute.

My next batch, I think I will use 3/4 c. ketchup and 1/4 c. either apricot or plum puree. That will make an interesting story to share when eating that yummy looking dish!! Quick to make and tastes just like store bought. Add comma separated list of ingredients to include in recipe. The results are delicious and it has become a staple in my home. ★☆. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Your daily values may be higher or lower depending on your calorie needs. .

Simple enough to make and the next batch will be a quadruple batch cause it's good on eggs chicken pork pretty much universal! I just wanted you to know I am enjoying your talent and the energy and care you obviously put into the site. 2 tbsp Worcestershire sauce :o), Congrats! Parts of the flavor profile you might associate with a good Western style BBQ sauce are represented in this iconic Japanese sauce. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Percent Daily Values are based on a 2,000 calorie diet. I will be trying this with chicken tenders soon, but we actually enjoyed this sauce with the potstickers better than our typical peanut or sweet & sour dipping sauces.

This easy to make Tonkatsu Sauce Recipe is delectable with everything from Japanese breaded katsu cutlets to croquettes; even sandwiches! I've never had Tonkatsu sauce so I have nothing to compare this to but it was delicious! Let stand for 1 hour to allow the flavors to incorporate. It doesn’t mask the taste of the food but it adds flavor to it. How long can you keep this in the fridge? Confession: I’ve even spread a thin layer of tonkatsu sauce on top of buttered toast. It’s been around since 1902, right around the time when western food was becoming popular in Japanese homes. Stir again and set aside. . Combine the ketchup, soy sauce, Worcestershire sauce, sherry, sugar, garlic powder, and ginger in a microwave-safe coffee mug or glass measuring cup. Nutrient information is not available for all ingredients. Awesome! Had my doubts going in and they proved correct.

Although not the technically correct sauce, it gets the job done – and tastes delicious in the process! When asking yourself if you’re about to dig into a dish that might be better with tonkatsu sauce, you may find this question helpful: Other simple, delicious homemade sauce recipes: Tartar Sauce: Japanese and Traditional American Versions.

The background info really helps! Made it twice now first go was following the recipe and having no more wine left made a batch with a sweet Sake and I like both.

Absolutely loved it although my other half would prefer a touch less ketchup. I actually added a dash of sesame oil and it was super delish also! Add comma separated list of ingredients to exclude from recipe. You saved Tonkatsu Sauce to your. The Bulldog brand is by far the most popular tonkatsu sauce and is sold in three different flavors – Worcestershire (a spicier version), semi-sweet, and classic. Just like what I get at Hawaiian Grill! My husband loves Tonkatsu and uses this sauce on more than just Tonkatsu. Pickled Plum is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. I’m American with an Asian husband and trying to cook more Asian food for him and our kids. Most people won't think twice about serving basic cornbread when is on the table. I am very familiar with Japanese cuisine – – have read 4 or 5 recipes and can’t wait to put them together and simply pig out. I served it with Katsu Chicken jasmine rice and steamed broccoli.

I created this sauce in my own kitchen with ingredients I already had in my cupboard.

The word tonkatsu actually means pork cutlet so the literal translation for tonkatsu sauce is pork cutlet sauce. Your email address will not be published. Let flavors blend for at least 1/2 hour. . Yummy!

When asking yourself if you’re about to dig into a dish that might be better with tonkatsu sauce, you may find this question helpful: Would this be good with barbecue sauce or ketchup? This was too easy and tasted great. Stir ketchup, soy sauce, brown sugar, mirin, Worcestershire sauce, ginger, and garlic together in a bowl. It has just the right balance of sweetness and tang, and mixes up in minutes with ingredients I always have on hand. Information is not currently available for this nutrient. These contrasting, yet similar types of Japanese sauce are differentiated primarily by viscosity and intended use. I made my first batch last night on a whim.

Used this as a dipping sauce for chicken and pork potstickers. I also love that you added an explanation for Japanese sauces and the differences between them. Say hello to your favorite Japanese condiment! While the tastes of these sauces (and their intended uses) may be slightly different, many of the base ingredients are the same. It’s made using a mixture of fruits and vegetables such as tomatoes, celery, carrots, apples, and prunes, a variety of spices, and condiments such as soy sauce and vinegar. Pickled Plum is a blog with over 950 recipes packed with delicious flavors, all easy to make!

This recipe is my favorite sauce of all time!

Hi Carol! This sauce was amazing with my katsu chicken! so the flavors could meld.

Worcestershire Sauce: Usually, Worcestershire is used sparingly because of its strong flavor. // The recipe I create is to mimic the taste of Bulldog’s classic tonkatsu sauce as close as possible. ★☆ Directions Step 1 Add comma separated list of ingredients to include in recipe. Yes! Did not have sherry so I used marsala wine instead and it worked out just fine.

Tonkatsu sauce can also be referred to as Japanese barbecue sauce.

In fact, I have used this homemade four-ingredient tonkatsu sauce many times when I’m making a simple yakisoba – or an okonomiyaki style omelet – at home. Just wondering as the ketchup is absent from that list. Keywords: recipe, sauces, lacto-ovo vegetarian, pescatarian, Tag @misspickledplum on Instagram and hashtag it #misspickledplum. But, the fact of the matter is: it’s pretty much good with everything! You might have seen it sold in Asian stores next to the ketchup or barbecue sauce. Tart, savory and sweet, this Tonkatsu Sauce (とんかつソース) only requires 4 pantry ingredients and under 2 minutes from start to finish! Baked breaded Tofu Chicken will be my first with Tonkatsu sauce, This is my favorite Tonkatsu sauce by far. ★☆

Although the sauce is typically pretty complex, a nice simple way to make it at home is to simply mix Worcestershire sauce with ketchup along with some soy sauce. If you prefer it sweeter, add more ketchup and a sprinkle of sugar. 29 calories; protein 0.6g 1% DV; carbohydrates 6.7g 2% DV; fat 0.1g; cholesterolmg; sodium 403.6mg 16% DV. A classic sweet and smoky Japanese sauce ready in 5 minutes. Save my name, email, and website in this browser for the next time I comment. You could also substitute honey for sugar. Are there changes you made that you would like to share?

Good base but needed some tweaking. I'm a Bulldog Tonkatsu Sauce fan. Now, there are a few no-brainers when it comes to pairing this sauce with a dish. Now – aside from the sauce thickness, there are different recipes for Japanese sauce that are intended to accompany dishes as varied as takoyaki, okonomiyaki, yakisoba and katsu.

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