649 likes. My wife had the shrimp scampi, which were not to her liking. Are you sure you want to delete this answer? We were led to the cozy main dining room and enjoyed the fire on a cold day. We were excited to try Iron Gate and we weren't disappointed. The waitress recommended a nice red wine. Had a great cocktail and a very nice Greek sparkling wine.

Or is it billed to your room? Great ambiance. Attractive venue and great wine list, food could be better. The cost of Iron Gate's items may seem a bit high, but relative to other dining venues of this quality and uniqueness, it is modest to lower price for a finer dining restaurant. But these were small and the sauce so tasty, i really enjoyed. The ambience (we sat inside near the fire)...is cozy and inviting.

A beautiful day to sit outside in January.... us and each was quite good.

The price was right. Rooms; Policies; Gift Cards; More. About...More, This is the version of our website addressed to speakers of English in United Kingdom. Erin, our server, was friendly and professional. But these were small and the sauce so tasty, i really enjoyed. Do you pay the surcharge for the alacarte at the restaurant

See what other restaurants made our 100 Very Best Restaurants list. Additionally, she was friendly, humorous, and made the evening more enjoyable. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Iron Gate Restaurant Review: The iconic Iron Gate Inn may have clanked its iron gates shut some years ago, but an enterprising restaurant group and chef opened it up for business again, calling it simply Iron Gate. She recommended a wine by he glass for each of...More, Dined with business colleagues tonight. The ragu and the pork tasting had great flavors presented in an interesting way. The place showed great promise as the venue is very attractive, service attentive, and they have an unusual and intriguing wine list. Tapas style. We ordered some dishes from the menu (mainly vegetarian sides and a meat burger) and everything was delicious and super well cooked. Zagat's guide to the top restaurants. We had reservations and were seated immediately. Delivery & Pickup Options - 618 reviews of Iron Gate "I dined there on a Sunday evening and had an overall great experience and great food. The homemade pop tart was good, but not as spectacular as I had hoped... it had...More. 8 New and Forthcoming Taco Spots Around DC, 100 Very Best Restaurants 2017: Iron Gate, 100 Very Best Restaurants 2015: No. Preferred Hotels & Resorts in Washington DC, InterContinental (IHG) Hotels in Washington DC, Hotels with Military Discounts in Washington DC, Hotels near National Air and Space Museum, Hotels near Smithsonian National Museum of Natural History, Hotels near United States Holocaust Memorial Museum, Hotels near National World War II Memorial, Hotels near (DCA) Ronald Reagan National Airport, Hotels near (BWI) Balt.-Wash. Intl Airport, BBQ Restaurants with Outdoor Seating in Washington DC, Mediterranean Restaurants for Special Occasions in Washington DC, Mediterranean Restaurants in Washington DC, Romantic Italian Restaurants in Washington DC, Food Delivery Restaurants in Washington DC, Kid Friendly Restaurants in Washington DC, Restaurants for Group Dining in Washington DC, Restaurants for Special Occasions in Washington DC, Restaurants with Outdoor Seating in Washington DC, Asian Restaurants in Downtown / Chinatown, Foggy Bottom - GWU - West End Restaurants, Late Night Spanish Restaurants in Upper Northwest.

Note: your question will be posted publicly on the Questions & Answers page. The wine list has many Greek offerings. We will go back next time we are in DC. A proposal was sent via email for the work to be done. half of what we tried were well prepared and innovative. She was patient in helping us select a bottle of wine, offering samples to make sure we were 100% happy with the wine we selected. Note: your question will be posted publicly on the Questions & Answers page. Get the latest from our editors today.

The Iron Gate was our venue for a wedding attended by ~100 guests, and they handled us well. Food was a standout, from oysters and beet salad, to focaccia, gnocchi, and octopus, everything was well presented...and freshly prepared (at the right temperature, not cold or heated over). The ambience (we sat inside near the fire)...More, Were visiting Washington (just as the city was shutting down for Covid19) and sought lunch between Dupont and Logan Circle.

New plates and silverware were slow to come out with new dishes, if at all. The ragu and the pork tasting had great flavors presented in an interesting way. The food was plentiful and quite good, though the facility was not particularly well designed for handling a large buffet style line. We were excited to try Iron Gate and we weren't disappointed. The service is very professional and the ambience is perfect for a date, or a special occasion. We shared a few small plates (Beet salad and Focaccia - both great) and the Greek Style Half Chicken for two - Delicious! If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Highly...More. If you are looking to impress your date, this is an amazing spot! 50 Iron Gate. Very good. We'll help you live your best #DCLIFE every day.

Don’t miss: Cabbage salad; corned octopus; mixed grill; duck with chestnut agnolotti; root-vegetable cake; “Nicolaki” cocktail. Chef Anthony Chittum’s Greek cooking—and a substantial Mediterranean wine list—only adds to the warm-and-fuzzy feelings. The place showed great promise as the venue is very attractive, service attentive, and they have an unusual and intriguing wine list. The food is flavorful. They have just recently opened -- or more accurately re-opened under new ownership/chef. We ordered a la carte and there was no surcharge. The food was very good, as was the service. We had a reservation but had to wait a while for our table.

The rep showed up as scheduled, took detailed measurement. Tripadvisor gives a Travelers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travelers and are ranked within the top 10% of properties on Tripadvisor. The wine list has many Greek offerings. She was patient in helping us select a bottle of wine, offering samples to make sure we were 100% happy with the wine we selected. I was debating between several appetizers, including risotto, but then chose two others. It could have been so much better with great attentive service.More, My wife and I last ate here 36 years ago, for our rehearsal dinner. We shared a few small plates (Beet salad and Focaccia - both great) and the Greek Style Half Chicken for two - Delicious! Note: your question will be posted publicly on the Questions & Answers page. Our server was Jenny C. - who is absolutely amazing! more. Our server was so knowledgable about the menu, and his suggestions were "spot on." New plates and silverware were slow to come out with new dishes, if at all. A beautiful day to sit outside on a warm January day. Iron Gate Biergarten, Pottstown, Pennsylvania. It is mostly small plates with a Mediterranean focus. Additionally, she was friendly, humorous, and made the evening more enjoyable. The lamb keftedes were very tasty.

After sending a rough sketch with photos and dimensions, a NATY reo scheduled an onsite appointment. The yogurt dip and bread salad were excellent. Local cuisine, Mediterranean, Vegetarian Friendly, Vegan Options, Vegetarian Friendly, Vegan Options, Gluten Free Options, Reservations, Outdoor Seating, Seating, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts Credit Cards, Table Service, Private Dining, Canopy by Hilton Washington DC Embassy Row, National Geographic Society's Explorer Hall, Wilderness Society Ansel Adams Collection. Really deserves a top rating for the stellar meal, service, presentation. is cozy and inviting. Prior to joining Washingtonian in 2010, she attended the French Culinary Institute and Columbia University’s MFA program in New York, and held various cooking and writing positions in NYC and in St. John, US Virgin Islands.

I read a bunch of reviews that recommended this place for brunch.

The restaurant has a great patio, but it was too cold for us. Our server was Jenny C. - who is absolutely amazing! Everything is locally sourced. Our server was so helpful in picking out delicious items from the menu and this was truly a delightful evening. We were greeted with a smile, told about the history of the restaurant and guided by Matthew to select food that was perfect for us. We ordered five of the Carriage Way and Patio tapas. Do you pay the surcharge for the alacarte at the restaurant On a Friday it was not crowded, but that may have been due to virus concerns. I seldom give an excellent rating and this was well earned.

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