restaurants open in atlanta

Call to order. For now, Pizza Jeans will only be open for takeout and delivery on Fridays and Saturdays. Follow on Instagram for updates. The shop serves coffee made with Stumptown Coffee beans and pastries from Atlanta-based Alon’s Bakery. Open Monday - Thursday, 5:30 p.m. to 8 p.m., for takeout and delivery via UberEats. Order online for takeout and delivery via UberEats and GrubHub. Reserve now at top Atlanta restaurants, read reviews, explore menus & photos. Order online for contactless pick-up and delivery via DoorDash, UberEats, Grubhub, and Postmates. Open for takeout only. Limited capacity. Best Dining in Atlanta, Georgia: See 193,284 Tripadvisor traveler reviews of 4,043 Atlanta restaurants and search by cuisine, price, location, and more. Dine-in service is delayed due to the pandemic. The second location of Westview-based vegan burger restaurant Slutty Vegan opened in the south metro Atlanta city of Jonesboro. Food from chef Demetrius Brown includes a double stack burger topped with pimento cheese, hickory smoked wings, barbecue shrimp, a Philly cheesesteak, and herb fries tossed in truffle oil and topped with parmesan, garlic, rosemary, sage, and chives. The quick-service restaurant with its menu from chef Kelley Hicks serves dishes like a jerk chicken bowl with sautéed peppers and onions, pineapple salsa, and mango jerk sauce, a sweet and spicy salmon bowl comprising of edamame, shredded cabbage, green onions, sesame seeds, sweet chili, and hericot vert, and a Philly cheesesteak. Open for dine-in service. An outpost of Pho King Express is open at the Window at the Met on Murphy Avenue in West End. This Thai and Japanese restaurant opened at Atlantic Station in Midtown after the planned March opening was delayed due to the COVID-19 pandemic. Metro Atlanta’s latest craft brewery, owned by Josh Miller and Ryan Silva, opened in Stone Mountain with a 1980s vibe. Open for dine-in and patio service. newsletter, same precautions should be taken outside as inside. The second location of Sandy Springs-based Breadwinner Cafe and Bakery opened in the former Wright Gourmet Sandwich Shoppe in Dunwoody Village for soup, salads, sandwiches, baked goods,and grab-and-go food. Orders can be placed starting at 12 p.m., Wednesday through Sunday. The Jonesboro restaurant features an expanded menu with more choices and new items, like a sea moss banana pudding. The Homewood, Alabama-based doughnut and burger shop shares a large patio with newly opened Hot Dog Pete’s next door. Like the Decatur location, the Brookhaven restaurant also includes a 21-and-up rooftop bar. There’s also a family-sized fish dinner offered for takeout on Fridays and Saturdays.

Order online for takeout and delivery via UberEats. Make ATL restaurant reservations and find the perfect spot for any occasion. Takeout menu forthcoming.

Owned by former Rumi’s Kitchen manager Fares Kargar, Delbar opened in the former Daily Tavern space on Inman Village Parkway. Despite the ongoing health crisis, state and citywide shutdowns, construction issues, and delayed permitting and alcohol license review board meetings due to government closures, over 20 known restaurants have managed to open in and around Atlanta since April. Like the downtown location, the stall includes Aviva’s most popular dishes like its falafel, chicken shawarma, baba ghanoush, Nazareth salad, and baklava.

Chef Kameel Srouji opened the second location of his popular downtown Atlanta Mediterranean food stall at the Collective food hall in Midtown.

Open for takeout. Order online for takeout and delivery via UberEats, GrubHub, and DoorDash.

The brewery’s moniker is an homage to the 1980s Sega arcade game of the same name. A second location of Brookhaven-based There Gastropub opened on 5th Street in Midtown, taking over the former Barrelhouse space. Seating available outdoors.

Open for dine-in service and takeout and delivery. Liquor license forthcoming. The Savannah-based coffee shop features a walk-up window and food overseen by Atlanta baker Sarah Dodge (8ARM, Bread is Good). Located in the Bolton neighborhood, longtime Steinbeck’s Ale House chef Andy Gonzales opened the Companion days prior to the statewide shelter-in-place order in April. Hot Dog Pete’s opened in June on the edge of Georgia Avenue in Summerhill. Open for limited dine-in service. Like the Brookhaven restaurant, the Midtown location features a similar menu, which includes everything from soups, salads, and burgers, to crawfish etouffee, tuna tartar flatbread, and pesto pasta. Chef Brian Carson’s expanded menu includes dishes from the Avalon location in Alpharetta, as well as the company’s West End restaurant, Boxcar. Barleygarden features a large covered patio and bar with some indoor seating. Perc Coffee Roasters opened at the Hosea + 2nd development in East Lake.

Limited dine-in service. Open daily. Open for takeout only. Masks are required. Limited outdoor seating. The pair are encouraging curbside pick-up, asking people to remain in their cars and call upon arrival.

In addition to coffee and baked goods, Daily Dose also sells books, cookbooks, magazines, and coffee accessories and bags of Stumptown beans. Despite the ongoing health crisis, state and citywide shutdowns, construction issues, and delayed permitting and alcohol license review board meetings due to government closures, over 20 known restaurants have managed to open in and around Atlanta since April.

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