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EXTRA VIRGIN OLIVE OIL

Benefits

Extra Virgin Olive Oil is perfect for all types of dishes. It is versatile from preparation to the finishing touches.
With a unique and almond-like flavor, it makes your dishes even tastier!

The spray bottle can be used in three ways and is ideal for dressing salads, greasing baking dishes and browning ingredients on a frying pan.

It has three dispensing options: drops, drizzle and spray.

IT IS PERFECT FOR

Your daily cooking routine.

Storage
and Conservation

It is recommended to store it in a clean, dry, ventilated environment, protected from light and any source of heat.

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recipes with EXTRA VIRGIN OLIVE OIL

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SEAFOOD AND FISH

MULLET FISH WITH BEAN VINAIGRETTE

  • 1h
  • 4 servings
see recipe
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CHICKEN

OVEN BAKED RICE WITH SMOKED CHICKEN AND HALLOUMI CHEESE

  • 30 min
  • 4 servings
see recipe
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PASTA

SWEET APRICOT AND CREAM CHEESE TART PASTRY

  • 1h
see recipe
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MEAT

LENTIL SALAD WITH HAM

  • 1h
see recipe
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Soups

ARRACACHA, CARROT AND GINGER SOUP

  • 15 min
see recipe
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SALADS

SALAD DRESSINGS

  • 15 min
see recipe
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MEAT

GROUND MEAT AND RICE STUFFED ZUCCHINI

  • 1h30
see recipe
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ENTRÉES

MUSHROOMS WITH HUEVOS

  • 30 min
see recipe
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Soups

SALMOREJO WITH JAMÓN CRISP

  • 1h
see recipe
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ENTRÉES

PAPAS BRAVAS

  • 15 min
see recipe
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MEAT

THREE-MEAT BALLS WITH TOMATO SALSA, SQUID AND CRUNCHY BREAD

  • 1h
see recipe
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SEAFOOD AND FISH

GARLIC OCTOPUS WITH TOMATO CONFIT, LEMON AND FRESH ASPARAGUS

  • 1h30
see recipe
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CHICKEN

CHICKEN WITH MASHED CORN

  • 1h
see recipe
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PASTA

TAPIOCA CHEESE BUNS

  • 30 min
see recipe
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DESSERTS

CREAMY CORN CAKE

  • 1h
see recipe
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ENTRÉES

CAULIFLOWER RICE

  • 30 min
see recipe
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ENTRÉES

OLIVE OIL AND OLIVES BREAD

  • 1h30
see recipe
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SALADS

DIFFERENT VINAIGRETTE

  • 30 min
see recipe
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PASTA

MEDITERRANEAN SPAGHETTI

  • 30 min
see recipe
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ENTRÉES

HUMMUS (CHICKPEA DIP)

  • 30 min
see recipe
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ENTRÉES

CARPACCIO

  • 30 min
see recipe
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MEAT

ROASTED BEEF RIBS WITH SWEET POTATO PUREE

  • More than 2h
  • 10 servings
see recipe
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SEAFOOD AND FISH

SEAFOOD FEIJOADA

  • 1h
see recipe
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ENTRÉES

SMOKED SAUSAGE TOAST AND HALLOUMI CHEESE

  • 30 min
  • 10 servings
see recipe
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ENTRÉES

HERB-INFUSED OLIVE OILS

  • 1h
see recipe
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ENTRÉES

MINT AND CORIANDER PESTO

  • 15 min
see recipe
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SALADS

HAM AND GRAPES SALAD

  • 15 min
  • 10 servings
see recipe
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ENTRÉES

BASIL PESTO

  • 15 min
see recipe
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ENTRÉES

MEDITERRANEAN TOAST

  • 30 min
  • 4 servings
see recipe
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ENTRÉES

ASPARAGUS WITH JAMÓN AND POACHED EGGS

  • 15 min
  • 1 serving
see recipe
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SALADS

WATERMELON AND FETA SALAD

  • 15 min
  • 1 serving
see recipe
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CHICKEN

CHICKEN RICE

  • 1h30
  • 4 servings
see recipe