• 1h
• serving

Ingredients

Andorinha Olive Oil to fry
2 eggs;
1 cup of sugar;
1 cup of plain milk;
2 1/2 cups of all-purpose flour;
1 teaspoon baking powder;
3 tablespoons of sugar;
1 tablespoon ground cinnamon.

METHOD

Mix all ingredients until you get a soft smooth dough.
Heat the oil in a pan — enough for the doughnuts to float — and when it is hot, pour small amounts of dough with a spoon.
Let it fry until golden brown.
To finish, serve sprinkled with sugar and cinnamon.